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Владо Матевски, Глигор Јовановски
АКАДЕМИК ЃОРЃИ ФИЛИПОВСКИ (По повод 100–годишнината од раѓањето) |
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ЕДЕН ЖИВОТ ЦЕЛ ВЕК ИСТОРИЈА (трите аманети на академик Ѓорѓи Филиповски) |
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Ratko Ristić, Ivan Malušević, Boris Radić, Slobodan Milanović, Vukašin Milčanović, Siniša Polovina
THE ROLE OF FOREST ECOSYSTEMS IN THE PROCESS OF MITIGATION AND ADAPTATION TO THE EFFECTS OF CLIMATE CHANGE |
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Vlado Matevski, Andraž Čarni
MOENCHIA ERECTA (L.) G. Gaertn., B. Mey & Scherb. AND CATAPODIUM MARINUM (L.) C.E. Hubb. TWO NEW SPECIES IN THE FLORA OF THE REPUBLIC OF MACEDONIA |
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Dusko Mukaetov, Ivan Blinkov, Hristina Poposka
DYNAMIC OF LAND DEGRADATION NEUTRALITY BASELINE INDCATORS IN THE REPUBLIC OF MACEDONIA |
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Vjekoslav Tanaskovik, Ordan Cukaliev, Davor Romić, Gabrijel Ondrasek, Radovan Savić, Mile Markoski, Stojanche Nechkovski
WATER USE EFFICIENCY AND PEPPER YIELD UNDER DIFFERENT IRRIGATION AND FERTILIZATION REGIME |
53 |
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Tatjana Mitkova, Mile Markoski
REVIEW TO THE GENESIS, EVOLUTION AND CLASSIFICATION OF THE SOILS FORMED ON LIMESTONES AND DOLOMITES IN THE REPUBLIC OF MACEDONIA |
63 |
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Trajče Stafilov1, Robert Šajn, Ivana Mickovska
DISTRIBUTION OF CHEMICAL ELEMENTS IN SOIL FROM CRN DRIM RIVER BASIN, REPUBLIC OF MACEDONIA |
73 |
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Mihajlo Risteski, Stephen Woodward, Marin Ježić, Rade Rusevski, Biljana Kuzmanovska, Kiril Sotirovski
PHYTOPHTHORA CACTORUM (LEBERT & COHN) J. SCHRÖT AS CAUSAL AGENT OF DIEBACK OF CHESTNUT AND APPLE TREES IN MACEDONIA |
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Aleksandra Martinovska Stojcheska, Jordan Hristov, Yves Surry
FARM RESPONSE TO CLIMATE CHANGE: EXPLORATORY ANALYSIS OF MACEDONIAN AGRICULTURE USING THE RICARDIAN MODELING APPROACH |
105 |
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Ivica Milevski, Slavoljub Dragićević
LANDSLIDES SUSCEPTIBILITY ZONATION OF THE TERRITORY OF NORTH MACEDONIA USING ANALYTICAL HIERARCHY PROCESS APPROACH |
115 |
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Trajche Dimitrovski, Danica Andreevska, Dobre Andov, Emilija Simeonovska, Ljube Lozanovski
EFFECT OF NATURAL AMORPHOUS SILICA - MULTIMINERAL FERTILIZER FLO-RAL MICROSIL ON SOME MORPHOLOGICAL AND YIELD COMPONENTS IN RICE (ORYZA SATIVA L.) |
127 |
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Aleksandar Chadikovski, Tome Nestorovski, Vesna Rafajlovska, Macdonald Wick, Zoran T. Popovski
CHARACTERIZATION AND QUANTIFICATION OF PROTEINS IN WHEY OBTAINED AS A BY-PRODUCT FROM WHITE CHEESE AND YELLOW CHEESE PRODUCTION |
139 |
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